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Yucatán Unveils Its ‘Mayan Sanctuary’ Campaign to Showcase Living Culture and Sustainable Luxury

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Servicios Médicos Cubanos
Realidad Turística
Cervecería Centroamericana S.A.
Grupo Hotelero Islazul
blackanddecker
Nestle
Intecap
Instituto Hondureño de Turismo
AVA Resorts
Los Portales
Centro Nacional de Cirugía de Mínimo Acceso de Cuba
Irtra
INOR

At WTM London, Lizzie Cole, Subsecretary for Tourism Promotion at SEFOTUR Yucatán, introduced the state’s new ‘Mayan Sanctuary’ campaign – a call to discover a Mexico defined by heritage, safety, and authenticity. The initiative positions Yucatán as a destination of living culture, world-class gastronomy and sustainable growth, inviting European travellers to look beyond the beaches of Quintana Roo.

“Yucatán is a place of stories,” Cole explains. “You’re not visiting ruins of a lost civilisation – Maya culture is alive and kicking.” With over 3,000 cenotes, colonial cities and protected reserves, the region combines archaeological depth with natural beauty. Recently named Ibero-American Capital of Pre-Columbian Gastronomy, Yucatán stands out as both a cultural and culinary hub.

Far from competing with the Mexican Caribbean, Yucatán complements it. Travellers can now move seamlessly from Cancún to Valladolid or Mérida via the Tren Maya – an hour and forty minutes between worlds. “Mérida is 483 years old; Cancún is 55,” says Cole. “That’s the difference: depth, history, and living tradition.”

The northern coast, from Progreso to Río Lagartos, Las Coloradas and El Cuyo, lies at the heart of Yucatán’s sustainable tourism strategy. With only one all-inclusive resort in the entire state, most properties are boutique hotels or family-run guesthouses. “El Cuyo is like Tulum 35 years ago – intimate, beautiful, and full of character,” she says.

For Cole, Yucatán’s true appeal comes from its people and their artistry: intricate embroidery, stone and wood carving, henequén fibre, and traditional jewellery made in Valladolid. Combined with its celebrated cuisine – from cochinita pibil to queso relleno – these traditions tell the story of a culture that continues to thrive.

“Our greatest heritage is our history and our people,” Cole concludes. “That’s what makes Yucatán feel like a sanctuary in every sense. (https://www.breakingtravelnews.com/news/article/yucatan-unveils-its-mayan-sanctuary-campaign-to-showcase-living-culture-and/)

Grupo Hotelero Islazul
MAD-HAV Enjoy Travel Group
blackanddecker
CUN-HAV Enjoy Travel Group
Barceló Solymar
Walmart
Los Portales
Centro Nacional de Cirugía de Mínimo Acceso de Cuba
INOR
Nestle
Irtra
Instituto Hondureño de Turismo
Cervecería Centroamericana S.A.
Cubasol
AVA Resorts
Servicios Médicos Cubanos
Realidad Turística
Tigo
Agexport
Intecap
Hotel Holiday Inn Guatemala
Barcelo Guatemala City
Revista Colombiana de Turismo Passport
Cayala
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Hotel Barcelo Solymar
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Centro Nacional de Cirugía de Mínimo Acceso de Cuba
Realidad Turística
Nestle
Instituto Hondureño de Turismo
MAD-HAV Enjoy Travel Group
Agexport
Tigo
Walmart
Irtra
Grupo Hotelero Islazul
Los Portales
Cervecería Centroamericana S.A.
INOR
Barceló Solymar
Cubasol
Servicios Médicos Cubanos
blackanddecker
AVA Resorts
Intecap